Next he took a saw and in a few minutes sawed the tree-trunk into broad, long boards.
Settin' on a sawed stick in a little wire house takes all the ginger out of any bird, an' their feathers are always mussy.
The joints of the brisket should be separated, the sharp ends of the ribs sawed off, the outside rubbed over with a little piece of butter--salt it, and put it in a bake pan, with a pint of water.